Quick strawberry dessert

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Ingredients

Whipping cream 200 milliliters
Strawberry Jelly 1 sachet
Fresh strawberries to taste
Sugar to taste
Cookies to taste

Main ingredientsStrawberry, Cream, Sugar
Serving 4 servings

Inventory:

Glasses, mixer, kitchen knife, deep plates.

Cooking:

Step 1: prepare strawberries and strawberry jelly.

Dilute strawberry jelly in a small amount of water, following the instructions on the package. Dilute and set until cool at room temperature.
Rinse strawberries, cut and pour into plastic mugs or tins.

Step 2: whip the cream.

When the jelly has cooled, mix the sugar with cream and beat everything in a thick foam with a mixer.

Step 3: add the jelly.

When the cream is beaten, pour jelly into them with a thin stream, stirring all the time. And add some more strawberry slices. Mix well.

Step 4: pour the strawberries.

Pour the prepared mixture into molds and pour the broken cookies on top. Cover with cling film and refrigerate until solidified.

Step 5: serve a quick strawberry dessert.

To get the dessert out of the tins, wrap them in a hot towel, and then pry them with a knife and gently turn them on a plate. All is ready! Enjoy it!
Enjoy your meal!