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Separate the egg whites from the yolks

Whisk the egg whites

Mix the yolks with the oil and sugar, then add 10g of cocoa, water and flour (in which I put the baking powder). Over this composition add the egg whites and mix carefully

Pour the composition into a tray lined with baking paper and put it in the oven for 30 minutes.


Add the ingredients and simmer for about 5 minutes


Soft butter mix with egg yolks, cocoa powder and sugar until it becomes a frothy cream

Video: Prajitura Amandina exact ca la cofetarie amandine cu glazura crocanta si lucioasa de fondant (August 2022).