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Separate the egg whites from the yolks
Whisk the egg whites
Mix the yolks with the oil and sugar, then add 10g of cocoa, water and flour (in which I put the baking powder). Over this composition add the egg whites and mix carefully
Pour the composition into a tray lined with baking paper and put it in the oven for 30 minutes.
Syrup
Add the ingredients and simmer for about 5 minutes
Cream
Soft butter mix with egg yolks, cocoa powder and sugar until it becomes a frothy cream
